India, a country known for its diverse culture and culinary artistry, is slowly but surely embracing the vegan lifestyle. This shift towards plant-based eating can be seen in the rise of vegan bakeries and dessert spots across the country. From Bangalore to Mumbai, Delhi to Goa, there are numerous places where vegans can satisfy their sweet tooth without compromising on their dietary preferences.
One such place is Earth Loaf Artisan Chocolate in Mysore. This bakery offers a range of handcrafted chocolates made from locally sourced organic cacao beans and unrefined cane sugar. Their chocolates are not only dairy-free but also free from any artificial additives or preservatives.
In Mumbai, one simply cannot miss out on Poetry by Love & Cheesecake’s delightful options for vegan desserts. They offer an array of cakes and pastries that are as delicious as they look; all eggless and dairy-free! Another must-visit spot in Mumbai is The Vegan Bites which specializes in gluten-free and sugar-free baked goods ranging from breads to cupcakes.
Delhi too has its share of vegan-friendly bakeries with Whipped being a crowd favorite. Known for its delectable variety of cheesecakes that come in vegan versions too, this bakery ensures you don’t have to miss out on your favorite treats just because you’re following a specific diet.
Down south in Bangalore, Carrots Restaurant stands tall with its extensive menu catering exclusively to vegans. Besides offering mouthwatering main courses, they also serve up an impressive selection of desserts including cakes, pies and ice creams – all 100% plant-based!
Goa’s Bean Me Up Bakery deserves special mention as well. It serves freshly baked whole wheat breads along with other scrumptious goodies like cookies and muffins that are completely devoid of animal products.
Pune isn’t far behind either when it comes to providing quality vegan fare; Back To The Basics is a popular choice among locals and tourists alike. They offer a range of healthy, organic, vegan-friendly pastries and cakes that are as nutritious as they are tasty.
However, the true game-changer in the Indian vegan dessert scene is Bengaluru’s Veganarke. Known for their revolutionary eggless and dairy-free mithai (Indian sweets), they have managed to carve out a niche for themselves by catering to the traditionally rich Indian sweet tooth while adhering strictly to vegan principles.
These bakeries and dessert spots across India not only cater to vegans but also those who are health conscious or allergic to certain ingredients commonly found in desserts. Their innovative approach towards baking has resulted in an array of delicious treats that can be enjoyed guilt-free. With such options readily available, it’s no surprise that more people are embracing the vegan lifestyle without having to give up on their love for desserts.
